Orange County Lunch & Dinner Menu

Lunch & Dinner Menu - Orange County

South Coast Winery Restaurant and Tasting Room in Orange County

SOUTH COAST WINERY RESTAURANT & TASTING ROOM

For reservations and information, call 714-957-1857

STARTERS | SALADS |ENTREE SALADS | SOUPS | PASTA| SANDWICHES | SEAFOOD | STEAKS & CHOPS | SIDE DISHES |

 

Appetizers

*Available During Lunch Only

  • • Tuna Tartare ~ Sesame, Sambal Oelek, Scallion, Avocado & Wonton Chips $11/$12
  • • Lobster Tempura~ Chipotle Aioli & House Made Potato Chips $11/$13
  • • Mussels & Fries ~ Black Mussels in a Saffron Cream Sauce & French Fries $8/$9
  • • Macaroni & Cheese ~ Caramelized Onion, Bacon, Gorgonzola & Parmesan Cheese $9/$10
  • • Calamari and Shrimp ~  Flash Fried with Caper Aioli and Marinara Sauce $10/$11
  • • Beef Skewers ~ Three Grilled Skewers served with house made Potato Chips & Chimichurri Sauce $8/$9
  • • Rock Shrimp Ceviche ~ Avocado, Red Onion Cilantro & Torilla Chips $8/$9
  • • Cheese Plate ~ Served with Accompaniments Manchego, Blue D’Ambert,
  • St.Andre, Smoked Cheddar and Humboldt Fog Choose Three $11 Choose Five $15
  • • Spinach Dip~ Artichoke, Parmesan & Tortilla Chips $9/$10

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SOUPS
Cup $6 Bowl $8

  • • French Onion Soup ~ Gruyere, Parmesan Crouton
  • • Seafood Chowder ~ Today's Selection of Fish & Potatoes
  • •Soup of the Day ~ Please ask about today's selection

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SALADS
Add Chicken $4 Add Shrimp $5 Add Hanger Steak $8 Add 5oz Salmon or Halibut $8

  • • House Salad ~ Organic Greens, Red Onion,Tomatoes, Candied Walnuts, Crumbled Bleu Cheese & Balsamic Vinaigrette $6/$7
  • • Traditional Caesar ~ Romaine Lettuce with Homemade Ciabatta Croutons, Shaved Parmesan & Creamy Caesar Dressing $8 Try it Grilled for $9
  • • Roasted Beet Salad ~ Frisee Lettuce, Toasted Pistachio, Goat Cheese & Lemon Vinaigrette $8/$9
  • • Iceberg Wedge ~ Bacon, Gorgonzola Crumbles, Red Onion, Tomatoes, & Buttermilk Dressing $8**
  • • Spinach Salad ~ Shaved Red Onion, Feta Cheese, Tomatoes, Sauteed Apples & a Warm Bacon Dressing$8/$9
  • • Iceberg Wedge ~ Bacon, Gorgonzola Crumbles, Red Onion, Tomatoes, & Buttermilk Dressing $6/$8
  • • Steak Salad ~ Organic Greens, Tomato, Blue Cheese, Candied Walnuts, Caramelized Onion, Dried Cranberries & Bacon-Sherry Dressing $18
  • • Market Greens~ Shaved Red Onion, Tomato, Candied Pecans,Blue Cheese and Balsamic Vinaigrette~Dinner Only  $6
  • • Iceberg Wedge ~ Crumbled Blue Cheese, Red Onion, Tomato, Bacon and a Buttermilk Dressing $7
  • • Baby Spinach ~ Apple, Shaved Red Onion, Feta Cheese and Warm Bacon Dressing~ Dinner Only $8

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    ENTREE SALADS

    • • *California Cobb Salad ~ Roast Turkey, Iceberg Lettuce, Tomato, Egg, Bacon & Blue Cheese $10
    • • Steak Salad ~ Mixed Greens, Tomato, Blue Cheese, Candied Walnuts, Caramelized Onion, Dried Cranberries & Bacon Sherry Dressing $16
    • • *Asian Chicken ~Flash Fried Sesame Crusted Chicken Breast, Mixed Greens, Water Chestnuts, Wonton Chips, Soy Sesame Dressing & Thai Peanut Sauce $13
    • • *Salmon Salad ~ Napa,Red & Green Cabbages, Baby Bok Choy, Orange Segments, Almonds, Seame-Ginger Dressing & Teriyaki Glaze $15

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PASTA

  • • Seafood Linguine~ Today's Selection of Fish & Shellfish in a Spicy Tomato Sauce
  • Lunch $15 Dinner $19
  • • Fettuccini Alfredo ~ Grilled Chicken & Parmesan Cream Sauce
  • Lunch $12 Dinner $16
  • • Angel Hair ~ Shrimp,Arugula, Pine Nuts, Basil Pesto, & Shaved Parmesan
  • Lunch $14 Dinner $18
  • • Beef Stroganoff ~Tender Beef, Sauteed Mushrooms, Buttered Noodles & Sour Cream
  • Lunch $15 Dinner $19
  • • Risotto ~ Wild Mushrooms, Peas, Asparagus & Parmesan
  • Lunch $15 Dinner $17

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SANDWICHES

All Sandwiches served with Fries, Small House Salad or a Cup of Soup

  • Any half Sandwich & Cup of Soup or House Salad for $9
  • * Available During Lunch Only
  • •*French Dip ~ Shaved Prime Rib, Caramelized Onions, Swiss Cheese & Jus on a Toasted Hoagie Roll $12
  • •*Albacore Tuna Salad Sandwich ~ Lettuce, Tomato, Red Onion, Sweet Relish & Mayo on Toasted Sourdough Bread $7
  • • *Vegetarian Sandwich ~ Eggplant, Bell Pepper, Zucchini, Portobello Mushroom, Provolone Cheese & Basil Aioli on a Hoagie Roll $9
  • • *Smoked Salmon Sandwich ~ Cured and Smoked Salmon, Avocado Cucumber, Arugula & Tarragon Aioli on Toasted Sourdough $11
  • • *Tarragon Chicken ~ Grapes, Walnuts & Green Apple Salad & Tarragon Aioli on Toasted Sourdough $8
  • • *Pressed Tuscan ~ Salami, Cappicola and Proscuitto with Arugula, Tomato, Red Onion & Basil Aioli on Sourdough $9
  • •*Grilled Chicken Sandwich ~ Caramelized Onion, Pepper Jack Cheese, Tomato & Chipotle Aioli on Toasted Challah Bread $11
  • •*Salmon BLT ~ Smoked Bacon, Iceberg Lettuce, Tomato & Chipotle Aioli on Toasted Sourdough Bread $11
  • • *Pastrami Reuben~ Shaved Pastrami, Russian Dressing Sauer Kraut & Provolone Cheese on Toasted Corn Rye Bread $11
  • • *Cheese Burger ~ House Formed Patty with Lettuce, Tomato, Red Onion & Cheddar Cheese on a toasted Bun $10
  • • *Gorgonzola Burger ~ Caramelized Red Onion, Gorgonzola Cheese on Toasted Bun $12
  • • *Turkey Sandwich ~ Whole Grain Mustard, Red ONion, Lettuce, Tomato, Avocado & Sweiss cheese on Toasted Sourdough $8

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  • SEAFOOD

  • • Alaskan Halibut~  Orzo Pasta, Asparagus, Mushrooms, Tomatoes & Pesto Vinagifrette  Lunch $23
    • •*5oz Grilled Scottish Salmon ~ Mashed Potatoes, Seasonal Vegetables, & a Lemon Caper Sauce- Lunch $15
    • • Scottish Salmon~ Rosemary Fingerling Potatoes, Green Beans with Bacon & a Saffron Emulsion- $24 
    • • Fish & Chips ~ Today's Fish Selection, House Made Beer Batter with French Fries, Malt Vinegar & Lemon- Lunch $13 Dinner $ 16
    • • Scallops ~ Sweet Corn, Bacon, Mushroom & Black Jack Port $24
    • • Blue Cheese Crusted Filet Mignon ~Potato Puree, Asparagus & Rolling Hills Estate Cabernet Demi Sauce Dinner Only $32
    • • Short Ribs ~ Red Wine Braised with Gorgonzola Potato Puree, Baby Carrots & Braising Jus Dinner Only $27
    • • 8oz Hanger Steak ~ Potato Puree, Green Beans with Almond & a Cabernet Demi Sauce - Lunch$16 Dinner$21
    • • 14oz Rib Eye ~ Mashed POtato, Seasonal Vegetable & Peppercorn Demi Glace- $29
    • • *Chicken Picatta ~ Pan Seared Chicken Breast with Seasonal Vegetables, Mashed POtatoes & a Lemon Caper Sauce Lunch Only $12
    • • 10oz Bone in Pork Chop ~ Mustard Mashed Potatoes, Brussel Sprouts, Apple & Calvados Jus $21
    • • Roast Chicken~ Yukon Potato Puree, Garden Vegetables & Natural Jus Dinner Only $18
    • • *8oz Top Sirloin~ Mashed Potatoes, Seasonal Vegetables & Herbed Butter Lunch Only $19
    • •Herb Crumbed Alaskan Halibut~Potato Puree, Garlicky Spinach and a Citrus Butter Sauce~Dinner Only~ $26
      •Scallop and Prawn Skewer~Coconut Rice, Grilled Asparagus and a Chardonnay Butter Sauce~Dinner Only~ $24
      •8oz Filet Mignon~ Creamy Potato Puree, Pan Roasted Haricot Vert and Baby Carrots Peppercorn Demi- Glace and Foie Gras Butter~Dinner Only~$29
      •White Marble Farms Pork Loin ~ Whole Grain Mustard Mashed Potato, Pan Roasted Vegetables and a Calvados Cream ~Dinner Only~$19
      •"Steak Frites” ~ Grilled Hanger Steak, French Fries, Haricot Vert with Peppercorn Demi -Glace and Foie Gras Butter~Dinner Only~$23
    • • Mashed Potatoes $6
    • • Creamed Corn $6
    • • Sautéed Mushrooms $6

    • STEAKS, CHOPS AND CHICKEN

    SHARED FAVORITES

  • • Creamed Spinach $6
    • • Seasonal Vegetable $4

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    18% Gratuity will be added to all parties of 8 or more.